Sometimes, a girl’s gotta get her vegetables on. Maybe you’ve overindulged in too much crack pie, or pudding, or even too many pancakes. Not that I’ve ever done
one all of these things. And with St Patrick’s Day coming up, this not only is bright and green, but it also serves as a great detox-er for those who … um… love this holiday a little too much!
This recipe comes from Alton Brown, one of my favorite chefs on Food Network. I really love the addition of toasted panko here- adds a real nice crunch to this side dish. [Read more…]